November 26, 2015 at The Pensacola Fish House in Pensacola, FL.
Please join us at the Fish House as we celebrate Thanksgiving on Thursday, November 26. We will open at 11:00 a.m., serving our regular dinner menu through both the day and evening. In addition, from 11:00 a.m. until 5:00 p.m., we will be serving a traditional turkey plate.
Chef Matthew Brown has prepared a traditional Thanksgiving plate with all of the trimmings; roasted, sliced turkey with chorizo cornbread stuffing, garlic mashed potatoes, butternut ratatouille, cranberry sauce and gravy, $24.
Located at 600 South Barracks Street, on the water in Downtown Pensacola, the Fish House, where we have been serving up local food and local traditions for over a decade, opens at 11:00 a.m. daily. For more information, please call (850) 470-0003 or visit us online, www.greatsouthernrestaurants.com.